Here at Pickle we wanted to treat you lovely people to a sneak peak at some of our delicious canapés.

We have been out and about catering at some fantastic events and here are some of our favourites, together with some suggestions from our wine friends at Lea & Sandeman, with recommendations on the perfect tipple to wash them down with!

Seared tuna in wasabi sesame seed

Wine match: Salomon Undhof, Alma Riesling 2013. Mandarin zest and pear candy on the nose whilst both fresh and minerally dry on the palate, a slightly different treat against our fresh fish!

Courgette rolls stuffed with lemon ricotta, mint and slow roast tomato

Wine match: Heba, Fattori di Magliano 2013. This wine is clean, poised and fresh with notes of cherry, herbs, tobacco and a little leather to keep you on your toes.

Duck rillettes on toasted brioche with red currant compote

Wine Match: Barda, Pinot Noir 2013. A subtle rich texture with tangy fruit and a fresh, lingering finish. Fun wine drinking with a sweet brioche and fruity red currant!

‘One cannot think well, love well, sleep well, if one has not dined well’. – Virginia Woolf

If you need help with catering for any upcoming events please click above to get in touch for more information and foodie natter to suit your needs.